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The chef and the slow cooker

Hugh Acheson brings a chef's mind to the slow cooker, with 100 recipes showing readers how an appliance generally relegated to convenience cooking ...

What can I bring? : Southern food for any occasion life serves up

Additionally, these are all dishes that can be prepared in advance and travel well. But let's not forget the most important question: What can ...

The fearless baker : simple secrets for baking like a pro

Shares tips and techniques for baking to make professional-quality cakes, pies, and other desserts, and provides recipes for such confections ...

Guerrilla Tacos : recipes from the streets of L.A.

Avila's approach stands out in a crowded field because it's unique; the 50 base recipes in this book are grounded in authenticity but never ...

How to Instant Pot : mastering all the functions of the one pot that will change the way you cook

This collection of 100 easy, creative, boundary-pushing recipes makes ultimate use of this amazing and increasingly popular appliance.

Adventures in slow cooking : 120 slow-cooker recipes for people who love food

Sarah DiGregorio shares the nostalgia most of us feel when it comes to slow cookers. Her first memory of slow-cooker cooking is her grandmother's pot roast.

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